Yummy Recipe!!!!

A few weeks ago I made a yummy Chicken Pot Pie and I wanted to share the recipe.

What you need:

• 3 cups chopped cooked chicken
• 1 pkg. (16oz) frozen vegetable blend
• 1/2lb. (8oz) Velveeta pasteurized prepared cheese product, cut into 1/2-inch cubes
• 1 can reduced sodium condensed cream of chicken soup
• 1 can refrigerated crescent dinner roll

Make it:

• heat oven to 375oF
• combine first 4 ingredients in 13x9-inch baking dish
• unroll dough; place over chicken mixture
• bake 20 to 25 min. or until crust is golden brown